We are a worker owned bakery that values social justice and local community. With a mindfulness for natural resources, we provide quality, affordable foods and create a democratic, supportive workspace. While providing workers with a sustainable living and ongoing skill development; we model and support alternative economies and cooperative ownership.

DAILY PASTRIES AND SWEETS

SCONES

Fresh Fruit, Corn Cherry, Currant, Oat,

Vegan Blueberry, Wheat Free Blackberry

MUFFINS

Corn Blueberry, Mexican Chocolate, Raspberry Millet,

Wheat Free Carrot, Vegan Lemon Poppyseed, Vegan Banana Walnut,

Quezadilla (Thu-Mon only)

BRIOCHE

Pecan Roll, Cinnamon Roll, Chocolate Thing, Brioche Knot, Bread Pudding,

Blueberry Snail (Fri-Sun only)

COOKIES

Chocolate Chip, Cowgirl (Wheat Free), Ricciarelli (Wheat Free),

Vegan Chocolate Mint, Peanut Butter, Ginger Molasses,

Shortbread (vanilla and seasonal whimsical flavors)

Seasonal Decorated Cookies

Swissies

ADDITIONAL SWEETS

Granola, Tea Cake